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Hotels in Liversedge

Healds Hall Hotel
Leeds Road
Liversedge
West Yorkshire

WF15 6JA | View map
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http://www.healdshall.co.uk
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Healds Hall is a family-run hotel with a nationally acclaimed award-winning restaurant and bistro. Set peacefully in landscaped, picturesque gardens Healds Hall presents an ideal venue when planning a conference, meeting or visiting the area. The conference area is completely self-contained accommodating up to 80 delegates in comfort. All bedrooms are en-suite and equipped to the highest standard, central heating, colour flat screen TV, direct dial telephone, trouser press, ironing board and iron available, plus tea and coffee making facilities and hair dryers.

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Details

Ratings/Awards: 3 Star AA
AA Rosette for Food
ETC 3 Star Silver Award
Number of Rooms: 24
Number Ensuite: 24

Price per Person

Double: £35 - £55
Twin: £35 - £55
Single: £55 - £85
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Restaurant

Name: Harringtons Restaurant/Modern Bistro
Cuisine: Modern English with Eastern influences
Chef: Andrew Ward
Awards: AA 1 Rosette
ETC Silver Award

For menu click here

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Facilities

Parking
Credit Cards Accepted
Room Service
Disabled Access
Open All Year
TV in Rooms
Conference/Business Facilities

Sample Menu:

Nibbles
Crispy Whitebait & Garlic Mayonnaise £4.50
Mixed Olives £4.50
Habas Fritas £3.95
Hummus & Crispy Tortillas £3.95

Starters
Homemade Soup of the Day (see specials insert in menu or specials board) £5.95
Tempura King Prawns tomato & chilli jam and a coriander dressing £9.95
Carpaccio of Yorkshire Beef Fillet parmesan, rocket, olive oil & balsamic £11.95
Crispy Fried Inshore Squid lemon & garlic mayonnaise £8.95
Veal Meatballs rich tomato & basil sauce, fresh parmesan £7.95
Fried Snapper Koliwada spiced battered fish, kachumber salad, yogurt, mango chutney £7.95
Artichoke & Pearl Barley Risotto crispy artichokes, sage, goats cheese £7.50
Grand Reserve Iberico Ham chorizo, olives, aged balsamic & olive oil £11.95

Salads
Chicken Caesar Salad £7.95 / £13.95
Greek Salad £7.25 / £13.50
Plum Tomato & Mozzarella Salad with fresh basil, rock salt & olive oil £6.95 / £12.95

Vegetarian Options
Wild Mushroom Risotto parmesan shavings, white truffle oil £16.95
Caramelised Onion & Feta Cheese Tart rocket, parmesan, olive & basil salad,
pesto dressing £15.95
Spiced Mexican Bean & Chick Pea Chilli homemade tortillas, guacamole, brown rice £16.95

Classics
Salmon & Herb Fishcake tartare sauce and salsa verde £7.25 / £13.95
Pork & Leek Sausage creamy mash, cabbage & bacon, onion gravy £13.95
Crispy Beer Battered Haddock chips, mushy peas & homemade chunky
tartare sauce £7.95 / £14.95
Simple Plate of Smoked Salmon served with lemon & black pepper £8.95 / £15.95

Meats & Fish
Slow Cooked Beef Featherblade creamy mash, roast onion, red wine & thyme sauce £17.95
Salt Aged Pork Chop onion ketchup, kale, roast apple £17.95
Chicken & Leek Pie creamy mash, wild mushroom & tarragon cream sauce £16.95
Roast Skrie Cod spinach, wild garlic, mussels, saffron cream sauce £17.95
Crispy Duck Leg Confit spiced red cabbage, orange & star anise sauce £17.95

Grill - All our beef is cut from matured local Three Dales Yorkshire Beef
7oz Chicken Breast £17.95
8oz Rump Steak £18.95

8oz Fillet Steak £27.95
6oz Salmon Fillet £17.95
500g Whole Roast Sea Bass £19.95
All grills are inclusive of one side order and a sauce

Sides £3.95
New Potatoes, Mash Potato, Chips (Skinny/Chunky), Crispy Battered Onion Rings,
Mixed Vegetables, Mixed Greens, Spinach, Cauliflower & Broccoli Cheese,
Rocket, Red Onion & Parmesan Salad, Mixed Salad, Green Salad

Sauces £1.95
Creamy Peppercorn, Port & Blue Cheese, Chilli & Garlic Butter, Creamy Wild Mushroom

Express Dinner Menu

Menu available Monday – Friday. 2 Courses for £20.95 / 3 Courses for £24.95
Order before 7.00 pm and for an extra £4.95 we will include ½ bottle of house red,
rose or white wine

Homemade Soup of the Day (See specials insert in menu or specials board)
Tomato & Mozzarella Salad
Salmon & Herb Fishcake tartare sauce and salsa verde
Crispy Fried Inshore Squid lemon & garlic mayonnaise
Chicken Caesar Salad
Veal Meatballs rich tomato & basil sauce, fresh parmesan
Artichoke & Pearl Barley Risotto crispy artichokes, sage, goats cheese
~~~~~
Slow Cooked Beef Featherblade creamy mash, roast onion, red wine & thyme sauce
Crispy Battered Haddock chips, mushy peas & homemade chunky tartare sauce
Grilled 10oz Yorkshire Rib Eye Steak roast baby tomatoes & creamy peppercorn sauce
(£5.00 supplement)
Pork & Leek Sausage creamy mash, cabbage & bacon, onion gravy
Salt Aged Pork Chop onion ketchup, kale, roast apple
Roast Skrie Cod spinach, wild garlic, mussels, saffron cream sauce
~~~~
White Chocolate Tart baked white chocolate, stewed raspberries
Apple Crumble Tart vanilla sauce, ginger caramel ice cream
Yorkshire Rhubarb Fool orange & ginger cream, ginger cookies
Glazed Vanilla Crème Brulee homemade biscotti, crushed raspberries
Warm Vanilla Rice Pudding with homemade jam
Selection of Cheese & Biscuits (£1.50 supplement)

If you or any of your party has an allergy or dietary restrictions please inform a member of
staff who will be happy to discuss your requirements. Every care is taken to avoid cross
contamination when processing a specific allergen free order. We do however work in a
kitchen that processes allergenic ingredients and does not have specific allergen free zones
or separate dedicated fryers.

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